Dinner Menu

Peking Duck
$56.00 

(A-La Carte)

 

House Specialties
Grand Marnier Prawns
Jumbo prawns flash fried to perfect done & finished in a refreshing sauce w. a hint of citrus.
$33.50 Scallop w. Ma La Sauce *
Fresh scallops, lightly sauteed in hot mala sauce, served on a bed of watercress. A classic Hunan style dish.
$32.00
Sizzling Prawns
A true gourmet’s delight jumbo shrimp w. minced garlic served on a hot plate.
$33.50 Szechuan Scallops w. Crispy Bean Curd *
Sea scallops w. crispy coated cooked w. a delicate, tangy spicy sauce, adorned w. fried bean curd.
$32.00
Prawns w. Chili Peking Style *
Lightly fried breaded shrimp, cooked to a golden brown, sauteed w. our chef’s special chili sauce.
$29.50 Sesame Scallops
Fresh scallops, lightly fried & sauteed topped w. sesame seeds, in our special oyster sauce.
$32.00
Prawns Szechuan Style *
Jumbo prawns sauteed w. dry szechuan spicy adorned w. Chinese vegs.
$31.50 Double Wonder
A combination of fresh scallops & crab meat lightly sauteed in white sauce & adorned w. broccoli.
$32.00
X.O. Prawns *
Jumbo prawns, lightly crispy, then sautéed in garlic, ginger, scallions, hot pepper and dried scallops, garnish w. vegetables.
$33.50 Rack of Lamb, Peking Style
Lamb chops, flash fried & glazed w. peking sweet & sour sauce.
$35.95
Salt & Pepper Prawns *
Jumbo prawns wok roasted w. pepper spiced salts on bed of lettuce.
$33.50 Sizzling Rock of Lamb
Lamb chops, flash fried garnish w. pepper & onion served on sizzling plate w. black pepper sauce.
$35.95
X.O. Lobster *
Fresh whole lobster w. hot spicy sauce.
$33.50 Volcano Steak
Strips of fillet mignon sauteed w. scallions, ginger, onion served on a grand marnier flame.
$33.95
Lobster Peking Style
Fresh lobster sauteed w. ginger & green scallions.
$36.50 Fillet Mignon w. Black Pepper *
Strips of tender fillet mignon sauteed w. fresh hot pepper & black pepper adorned w. shanghai bok choy.
$33.95
Double Delight
Prawns w. hot spicy sauce & sauteed lobster Peking style w. variety of vegs.
$36.50 Paradise Beef (Fillet Mignon)
Beef strips lightly sauteed in garlic sauce & adorned w. broccoli.
$33.95
Fillet of Flounder
Sliced fillet of flounder sauteed in ginger scallionon sauce w. Chinese vegetable.
$33.95 Crispy Orange Beef *
An exquisite Hunan dish made w. sliced prime beef sauteed in orange flavor, hot & spicy sweet sauce.
$28.95
Fried Flounder
Deep fried whole flounder.
$44.00 Crispy Dried Shredded Beef *
Thinly shredded beef, crispy lightly sauteed w. hot sauce.
$28.95
Fish Fillet w. Pine Nuts
Sliced fillet of fish, lightly crispy w. chef homemade sweet & sour sauce.
$33.95 Orange Chicken *
Sliced chicken delightfully sauteed in orange flavor, hot & spicy sweet sauce.
$26.95
Fish Fillet Shanghai Style
Crispy shredded fish fillet w. seaweed served w. pepper salt & red vinegar.
$33.95 Ma La Chicken
Shredded chicken w. snow peas, waterchestnuts, red pepper, baby corn sauteed in szechuan, peppery sauce.
$26.95
Crispy Sea Bass *
Whole sea bass special fillet & fried to crispy served on plate of spicy hot sauce.
$33.95
* = Hot & Spicy. Prices based on in-house dining. Take-out prices may differ.
Hot Appetizers Cold Appetizers Soups
Lute-Shaped Prawns (4) $11.95 Cold Sesame Noodles * $10.95 Wonton Soup $5.75
Shrimp Toast $11.95 Duck Feet Skin & Celery $17.95 Egg Drop Soup $5.75
Fried Deep Sea Scallop & Seaweed $11.95 Spiced Cold Beef $17.95 Peking Hot and Sour Soup * $5.75
Barbecued Beef (6) * $12.95 Tietsin Bok Choy w. Special Hot Sauce * $12.50
Shrimp Dumplings (6) $11.95 Sliced Jelly Fish $18.95 Sizzling Rice Soup (For 2) w. assorted shrimp or
chicken
$12.50
Chicken Dumplings (6) $11.95 Vegetarian Duck $17.95 Duck Soup w. Vegetable (For 2) $12.50
Fried Pork Dumplings (6) $11.95 Assorted Meat & Veg. w. Tietsin Mung Sheets * $19.50 Seafood with Bean Curd Soup (For 2) $13.95
Steamed Pork Dumplings (6) $11.95
Vegetable Steamed Dumplings (6) $11.95
Chopped Chicken w. Pinenut
Served on a Bed of Fresh Lettuce
$15.95
Spring Roll (Veg.) $8.00
Fried Spare Ribs w. Honey/td> $15.95
* = Hot & Spicy. Prices based on in-house dining. Take-out prices may differ.
Chicken (white meat) Pork Beef
General Tso’s Chicken * $24.95 Pork-Chop Peking Style $24.95 Sliced Beef w. Scallops $27.95
Shredded Chicken w. Garlic Sauce * $24.95 Crispy Pork Chop w. Pepper Salt $24.95 Sliced Beef w. Broccoli $26.95
Diced Chicken w. Cashew Nuts $24.95 Moo Shu Pork (w. 4 Pancakes) $24.95 Sha Cha Beef w. Spinach * $26.95
Diced Chicken w. Walnuts in Brown Sauce $24.95 Sliced Pork Double Sacuteed w. Chili Sauce * $24.95 Sliced Beef w. Black Mushrooms and Winter Bamboo Shoots $26.95
Diced Chicken w. Peanuts in Hot Pepper Sauce * $24.95 Sliced Pork, Sauteed w. Green Scallions $24.95 Sliced Beef Sauteed w. Green Scallions $26.95
Sliced Chicken w. Broccoli $24.95 Sliced Pork w. Black Bean Sauce $24.95 Beef w. Watercress in Garlic Sauce * $26.95
Sliced Chicken w. Snow Peas $24.95 Shredded Pork w. Garlic Sauce * $24.95 Sliced Beef w. Hot Spicy Sauce * $26.95
Sesame Chicken $24.95 Sliced Pork, Chicken & Shrimp w. Green Scallions $24.95 Pepper Steak $26.95
Sweet and Sour Chicken $24.95 Beef w. Black Bean Sauce $26.95
Sliced Duck Meat, Green Scallions w. Hoisin Sauce $24.95
Crispy Fried Duck (Half Duck) $24.95
* = Hot & Spicy. Prices based on in-house dining. Take-out prices may differ.
Seafood Vegetables Noodles & Rice
Salt & Pepper Fish Fillet $32.50 Sautéed Spinach $19.95 Sauteed Home Made Noodles (w. Beef, Chicken, Vegetable, Assorted or Shrimp) $15.95
Steamed Sea Bass $32.50 Chinese Broccoli w. Oyster Sauce $19.95 Fried Rice (w. Pork, Shrimp, Beef, Chicken, Ten ingredients or Vegetable) $15.95
Lobster in Hot Spicy Sauce * $36.50 Sautéed Chinese Vegetables $19.95
Crispy Squid w. Salt Pepper * $26.95 Sautéed Broccoli $19.95
Shrimp w. Lobster Sauce $28.95 Crispy String Beans w. Minced Pork $19.95
Shrimp w. Hot Spicy Sauce * $28.95 Eggplant, Garlic Sauce w. Minced Pork * $19.95
Shrimp in Garlic Sauce * $28.95 Mixed Vegetables $19.95
Sautéed Sliced Shrimp, Peking Style $28.95 Bean Curd Home Style $19.95
Baby Shrimp w. Peanuts in Garlic Sauce * $25.95 Hot Bean Curd w. Minced Beef * $19.95
Sauteed Baby Shrimp $25.95 General Tso’s Tofu * $19.95
Scallops in Garlic Sauce * $27.95
Scallop w. Black Pepper * $27.95
Sauteed Scallops, Crabmeat & Shrimp $29.95
Crabmeat w. Bean Curd $29.95
Crabmeat w. Broccoli $29.95
* = Hot & Spicy. Prices based on in-house dining. Take-out prices may differ.

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